
Harissa Bornibus paste
A paste that brings versatility to cooking; from everyday meals to gourmet specialties!
If you’re a fan of rich, spicy flavors that transform every meal into a gourmet experience, it’s time to discover Bornibus Harissa Paste. This irresistible spice originates from Tunisia and is made from carefully selected chili peppers, garlic, and meticulously selected spices.
Bornibus Harissa Paste is not just a seasoning - it's a product with a long tradition, crafted using a recipe that guarantees premium quality and a rich flavor.
Its versatility makes it suitable for a wide range of recipes - from pasta and meat marinades to fish and vegetable dishes.
Ideas for using Harissa Paste in Your Kitchen:
- Pasta with Bornibus Harissa Paste - a quick and delicious meal!
Simply sauté peppers and onions, add Bornibus Harissa Paste and a bit of stock - we recommend using our Salsus ready-made stocks. Gently stir until the pasta absorbs the sauce and flavors, creating a rich and aromatic dish.
For a milder taste, add a spoonful of cooking cream. - Marinade for Meat or Fish
Mix Harissa Paste with olive oil, lemon juice, and fresh herbs for the perfect marinade. Ideal for grilled chicken or baked fish. - Exotic Sauce
Add a teaspoon of Harissa Paste to yogurt or mayonnaise for a spicy addition to sandwiches and salads. For a lighter, less fatty option, use sour cream mixed with our premium Everything Bagel spice blend for an even better flavor.
If you want to add a touch of passion and spiciness to your dishes, Bornibus Harissa Paste is the perfect choice. Its rich aroma and easy use will make every meal special. Whether you're a culinary enthusiast or a professional chef, Bornibus Harissa Paste brings a flavorful adventure worth exploring.
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